Fire Roasted Pepper Sauce

Hand-made to a traditional Recipe using the first Scotch Bonnet Chilli and Fire Roasted Peppers with no added Sugar or other additives.

Great as a marinade for Chicken or meat. Just add to food for a deep flavour experience or create dipping sauces by adding to your favourite relish.

INGRIEDIENTS: Scotch bonnets, roasted peppers, red onions, garlic, ginger, thyme salt, vinegar blends and oils trace.)